Customers at the Coffee House in Tel Aviv can get a little extra with their cup o' joe: The service staff will divine their future from the grounds in the bottom of their cup! Marketing manager, Michael Steg, hired a Gypsy soothsayer to train the wait staff in reading the coffee grounds at the end of customers' coffee.
The service is free. Israel's coffee market is highly competitive.
© C Harris Lynn, 2009
The paranormal, the Supernatural, the odd and Unexplained
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